To say we have some exciting developments in store for your spring Saturday morning at BXJ tomorrow (8a-1p) is an understatement. WHO’S READY? 

Who’s ready for curbside? The deets: Curbside service only tomorrow. Pull up. One of our 3 dedicated curbside BXJ employees will take your order and method of payment. Cards are appreciated. If paying with a card, please let the employee know if you’d like to a leave a tip (tips go to hourly employees only; no management or ownership). As if by magic, prepare to be amazed and delighted by how quickly your order arrives. No email or phone orders. If you’d like your order placed in your trunk, please indicate this when your order arrives. No car? No problem! You can walk up and your order will be taken outside. Keep in mind: BXJ is built for speed. We handled 48 cars an hour this past week during curbside service and our legs are rested to provide you the best, most efficient and friendly service tomorrow.

Who’s ready for gluten free bagels? The deets: Sold frozen, 4 in a sleeve. Everything is the only variety currently available. Very important disclaimer: *While the ingredients do not contain gluten, they are not made in an exclusively gluten-free kitchen. We do everything we can to not cross-contact. However, we cannot recommend them for anyone severely allergic to gluten.*

Who’s ready for everything HONEY butter? The deets: Yes, that’s right. We took our beloved everything butter and kicked it up a notch because who doesn’t love a multilayered flavor bomb on your Jarrett bagel on a nice spring day? Available in small containers and on bagel sandwiches. 

Bagel types include plain, sesame, everything and salted onion garlic! 

Who’s ready for all the BXJ favorites? The deets: Please see the attached menu for all the items we’ll have tomorrow. Start list. Revise list. Drool while you think about list. Add to list. We can’t wait to see you tomorrow; WE’RE READY!